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Our homemade Tiramisu is made according to our traditional recipe with Savoiardi biscuits, strong coffee, creamy Mascarpone and topped with cocoa powder, which makes for a rich and dense dessert.
Store in the freezer and consume by the use-by date. The tiramisu can be kept frozen for one month. Defrost in the fridge for 5 hours or until fully defrosted. Once defrosted, use within 24 hours and do not refreeze.
Savoiardi Biscuits, Strong Coffee, Marsala Wine, Caster Sugar, Mascarpone, Eggs, Double Cream, Cocoa Powder
Dairy / Milk, Gluten / Wheat
NOT AVAILABLE FOR NATIONWIDE DELIVERY