Ceci Giganti, Le Conserve Della Nonna 360g


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Cooked chickpeas in water. Preservative-free.

Based in Modena (Emilia Romagna), Le Conserve della Nonna is a well established producer of good quality products made from fresh, raw vegetables. Preserved pulses are one of their specialties.

From the north to the south of Italy, this highly nutritious pulse appears in many traditional recipes. Why not try Ceci alla Marinara for a quick and simple side dish? Alternatively, these chickpeas can be used to make an excellent cous-cous or in soups.


Chickpeas, Water and Salt