Gorgonzola Creamy, Caseificio Tosi, 200g


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Gorgonzola Creamy DOP is a blue cheese with extraordinary creaminess for spoon service. A very sweet cheese with sensations of ripe fruit and milk, it is produced with whole cow's milk collected exclusively on the hills between Lake Orta and Lake Maggiore.

Tosi's cheese farm is placed in the traditional area of Gorgonzola cheese production. It is one of the smallest makers joined with the consortium, that still works in an artisanal way.

This cheese is best enjoyed on a slice of warm bread.

This product contains animal rennet, therefore it's not suitable for vegetarians. Contains Milk and dairy. Pasteurised.  Please note, the rind of this cheese is not edible.