Italicus Bergamot Liqueur


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Italicus Rosolio di Bergamotto Liqueur is a blend of bergamot peel, Cedro lemons chamomile, lavender, gentian, yellow roses and Melissa balm. Lightly citrusy on the nose with hints of rose and lavender, this aromatic and lightly spicy liqueur balances honeyed sweetness with rooty bitterness. Best enjoyed 50/50 with prosecco over ice and garnished with three green olives to balance the floral aromas with a touch of saltiness.