Stracciatella Ravioli with fresh Tomato Sauce and Pine Nuts, Pasta Kit


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Inspired by one of our most popular restaurant dishes, this pasta kit combines ravioli filled with creamy Stracciatella (that's the inside of Burrata cheese) with our homemade Tomato sauce. Toasted pine nuts add extra texture and both basil and Grana Padano round this dish off perfectly.

This Kit contains
- Stracciatella Ravioli (10 Ravioli for 1 portion or 20 Ravioli for 2 portions)
- Homemade Tomato Sauce (200gr for 1 portion or 400gr for 2 portions)
- Fresh Basil
- Pine nuts
- Grana Padano

Cooking Instructions
Bring a pan of generously salted water to the boil. Once boiling, reduce to medium simmer. Add Ravioli and cook for 4 mins, or longer if necessary.
Warm the sauce on low heat in a separate pan until heated through. To microwave, put in a safe container, cover loosely and put on full power for 2 mins or until thoroughly heated.
Add the cooked pasta and basil to the sauce. Toss together until sauce coats the pasta. Spoon onto a plate and finish with toasted pine nuts grated Grana Padano.

Store in fridge and consume by use by date (there's around a 3-day shelf life for fresh pasta and homemade sauces).
Pasta and sauces can be frozen for up to 3 months. Cook pasta straight from frozen and add 1 – 2 minutes to the cooking time. Defrost sauce thoroughly before using then reheat according to cooking instructions.

This pasta kit should be consumed on the day of delivery or frozen immediately on receipt following the storage instructions above.

Ravioli (type 00 flour, eggs, extra virgin olive oil, Stracciatella, Fior di Latte, ricotta, salt, pepper), homemade tomato sauce (tomato, olive oil, garlic, onion, carrot, celery, red wine, sugar, salt), Pine Nuts, Grana Padano, basil.

Gluten / Wheat, Eggs, Dairy / Milk, Celery, Sulphites